Certified Organic Beet Kimchi (not spicy) 350g – Kimchi Club

Made in Adelaide using certified organic, 100% Australian ingredients and naturally wild fermented for a delicious, probiotic-rich food.

• Made with 100% Australian ingredients
• Certified organic
• Wild fermented using traditional methods
• Raw, probiotic and prebiotic
• No preservatives or added sugar
• Gluten free, vegan friendly and keto friendly

Mild, earthy and naturally sweet with the beautiful colour of beetroot. Delicious with salads, burgers, smashed avocado, grain bowls or enjoyed straight from the jar

Store: Keep refrigerated below 4°C.

Ingredients:

Certified Organic Beetroot (40%), Certified Organic Green Cabbage, Certified Organic Carrot, Certified Organic Apple, Certified Organic Onion, Certified Organic Garlic, Certified Organic Ginger, Sea Salt.